EasyBusy Nigerian Multi-Purpose Flour – Corn & Cassava Blend for Fufu & Gluten-Free Baking

A versatile blend of fine corn and cassava flour, perfect for making smooth fufu or gluten-free baking. Vegan-friendly, protein-rich, and ideal for traditional African dishes and modern recipes.

Request a Quote
Global Shipping
Trusted & Reliable
Online support

Description

Discover the ultimate kitchen staple with EasyBusy Nigerian Multi-Purpose Flour, a balanced blend of premium corn and cassava flour. This gluten-free, vegan-friendly flour is expertly crafted for both traditional and contemporary cooking.

Create authentic, smooth fufu to pair with your favorite Nigerian soups, or use it as a nutritious base for gluten-free baked goods like bread, pancakes, and pastries. Rich in protein and free from artificial additives, this blend offers a wholesome alternative for health-conscious families and individuals with dietary restrictions.

Whether you’re preserving cultural food traditions or exploring new culinary possibilities, EasyBusy Corn & Cassava Flour delivers consistent quality and exceptional versatility.

Key Features

  • Authentic Fufu Preparation: Perfectly textured for smooth, easy-to-shape fufu.

  • Gluten-Free Baking: Ideal for bread, pancakes, and other baked goods.

  • Vegan-Friendly: Made from 100% plant-based ingredients.

  • Protein-Rich: Supports muscle health and sustained energy.

  • Multi-Purpose Use: Great for traditional dishes and modern recipes.

  • All-Natural: No artificial preservatives or additives.